Violet Truffles

Spent the morning perfecting the recipe for violet truffles made with orris root tincture, dark chocolate and cream. So far, so good.

Maybe this would translate well into a perfume . . .

Comments

  1. Sounds delicious! Love your banner, by the way.

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  2. I think it is going to need a bit more work. The chocolate (it's really good chocolate) overwhelmed the violet flavor a bit too much. I'm thinking now that I need to work with some white chocolate here as well. Regardless, they "were" delicious -- they're all gone!

    Thanks!

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